AT THE TABLE • SAINT BERNARD PARISH • SEPTEMBER 17, 2026
A po’boy worth the detour.
A recommendation from a friend led me to one of the best roast beef po’boys I’ve had.

Business took me to Saint Bernard Parish, so I reached out to Jay Hayes—who I consider the Cajun ambassador to “The Parish.” He pointed me toward Jeanfreau’s Meats & Grill in Chalmette.
I ordered a half roast beef po’boy. When it arrived, it felt like they had given me a whole. It was one of the best roast beef po’boys I’ve ever had.

If you find yourself in Chalmette, check out Jeanfreau’s . And if a friend who knows the place sends you somewhere to eat, take the recommendation.
WORTH THE STOPThe roast beef po’boy—and Jay’s local knowledge.